Answer by Cascabel for Freezing Soup Made Partly from Tins
There's really nothing to worry about. As long as it's safe when it goes into the freezer, and it's in a reasonably-sized container so it doesn't take forever to freeze, it's going to be safe when it...
View ArticleAnswer by user110084 for Freezing Soup Made Partly from Tins
It might be safer if you heat the mixture in a pan immediately after blending to above pasteurization temperature. Or you can simply take it to boiling. If you refer to USDA guidelines, pasteurization...
View ArticleFreezing Soup Made Partly from Tins
I blend up meals for a family member who has trouble swallowing, which are made partly of tinned beef curry, tinned lentil soup, olive oil, peas/broccoli, tinned beans, tinned tuna, tap water.The...
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